Stuffed Pig Stomach Recipe
- Preheat Oven to 350 degrees
- Place Stuffed Stomach in Baking Pan
- 1-2 Inches of Liquid in Pan
- Place Pan Uncovered in Oven
- Bake for 3.5 Hours (4 – 4.5 Hours if Frozen)
- Use a Thermometer in Center of Stomach *should reach 170 degrees*
- Serve and Enjoy