Stuffed Pork Chops
- Preheat Oven to 325 degrees
- Place Chops in a Baking Dish with 1 inch of liquid* (liquid can be water, cooking wine, cream of mushroom soup, etc…)
- Cover with Foil/Lid and Cook for 45 Minutes
- Uncover and Continue Cooking for 30 Minutes
- Serve and Enjoy